Our menu is inspired by the essence of our name: “Cozinha do Mar e da Serra”. We bring together the freshest treasures from the sea around Setúbal — fish and seafood, with the rich flavors of the mountains near Palmela, offering cheeses, meats, fruits, and vegetables. It’s seasonal, rooted in Portuguese tradition, and infused with the global experience of our Chef, creating a truly unique dining journey.

“I believe in nature’s perfection in every way. My mission is to work with nature and bring the very simplicity of it on your plate to enjoy!”

~ Rafael Kazumyan